St. Brendan's Cookbook - Recipe Submission

 

This is the third volume of the St. Brendan's Cookbook.  

We are putting together a new cookbook to be published and ready for sale at the Holiday Happening.
We are looking for traditional recipes, but we are also adding a new category that you won’t see in most fundraiser cook books.

If you have any great recipes for individuals on Special Diets (Diabetic, Gluten Free, Vegetarian or Vegan), please share.
We also want to have a section of recipes from our Cookie Walk, so if you bake for the Cookie Walk, please submit your recipes.

 

The cookbooks will be featured in a way that lets our dedicated cookie shoppers know that they can leave with recipes for their favorite Cookie Walk Cookies!


YOU MAY SUBMIT YOUR RECIPES IN 3 WAYS:


On-line (this one is VERY user-friendly)
1. Go to Typensave.com
2. Click "Log in"
3. Enter "Group Log in": addrecipes (one word) and "Password": whisk578
4. Click "Submit"
5. Fill in your name and Click "Add Recipes"
6. Fill in necessary information to create and submit your recipe.
**There are many helpful pop-ups that will help you along the way. 
 

eMail
Send to Peterdsweet@yahoo.com
Send an email to Peter that includes: Category, Title, Your Name, Ingredients, Directions, Yield (if
appropriate)


Collection Basket

Put in basket in the Narthex
Complete "Recipe Collection Sheet" (available in the basket in the narthex)
Include: Category, Title, Your Name, Ingredients, Directions, Yield (if appropriate)


Thank you for your contributions. We need to have your recipes by September 6 so that we will have them ready for publication and sale by the Holiday Happening and Cookie Walk.

Please let your family members share in our pride.
 

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Located at the corner of Rochester and McAleer Roads in Franklin Park, PA
2365 McAleer Road, Sewickley, PA 15143

Phone: (412) 364-5974

Email: stbrendans@comcast.net